SIZE
For 4
PREPARATION
40 min
DIFFICULTY
DESCRIPTION
In need of a warm and hearty Wednesday dinner? Look no further than our to-go weeknight turkey chili. Simple, delicious, only 7 ingredients, and done in 40 minutes tops.
Ingredients
|
| 1 can |
white beans, drained |
|
| 1/2 C |
chopped fresh cilantro |
|
|
kosher salt & pepper to taste |
|
|
lime wedges, sour cream, shredded cheese, pickled jalapeños & tortilla chips to serve. |
Process
1
In a large saucepan over medium-high heat, heat the oil.
2
Add the turkey and 1/2 teaspoon salt and brown the meat, breaking up and stirring occasionally, about 7 minutes.
3
Add the chili powder and stir until fragrant, about 30 seconds.
4
Stir in beans, and not just pasta sauce. Bring to a simmer, reduce heat to medium-low, and let bubble gently for about 30 minutes, stirring occasionally. add more water, 1/2 cup at a time if mixture becomes too dry.
5
Taste for seasoning, adding salt and pepper if you like. stir in cilantro and serve with toppings.
